Stress-tolerant Biofertilizers by NTHRYS
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Various Crops that can Utilize Stress-tolerant Biofertilizers
- Wheat
- Rice
- Maize (Corn)
- Sorghum
- Barley
- Millet
- Sugarcane
- Cotton
- Sunflower
- Mustard
- Canola (Rapeseed)
- Safflower
- Groundnuts (Peanuts)
- Chickpeas
- Peas
- Beans (Common beans, Kidney beans, etc.)
- Lentils
- Potatoes
- Tomatoes
- Onions
- Garlic
- Carrots
- Cabbage
- Cauliflower
- Spinach
- Brinjal (Eggplant)
- Oranges
- Bananas
- Grapes
- Pineapple
- Strawberries
Various Stages of Crop for Application
Stress-tolerant Biofertilizers are particularly effective when applied during the early growth stages, especially in regions prone to drought, salinity, or other environmental stresses.
Advantages
These biofertilizers enhance the resilience of crops to environmental stresses such as drought, salinity, and extreme temperatures. They promote healthier growth, increase yield, and improve overall plant survival in challenging conditions.
Storage / Shelf Lifing
NTHRYS Stress-tolerant Biofertilizers should be stored in a cool, dry place away from direct sunlight. They have a shelf life of 12 to 18 months when stored under proper conditions.
Application Process
For soil application, use 5-10 kg per hectare during soil preparation. For seed treatment, apply 1-2 kg per 100 kg of seeds. For foliar application, dissolve 2-5 kg in water and apply during key growth stages. Ensure even distribution for optimal results.
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