NTHRYS provides Green Biotechnology Projects for interested candidates at its Hyderabad facility, Telangana. Please refer below for more details including Fee strctures, Eligibility, Protocols and Modules etc.,. Please do call / message / whatsapp for more details on 9014935156 [India - +91]
Eligibility: BSc / BTech / MSc / MTech / MPhil / PhD in any Life Sciences studying or completed students
Academic Projects are those works which students belonging to various courses like BSc, BTech, MSc, MTech, MPhil & PhD for partial fullfillment of their respective degrees.
What do NTHRYS Provide under these Project Works?
- Training in Practicals to students who have not done those protocols earlier.
- Complete [Project Report] Thesis Assistance.
- Handson Practicals Experience
- Training in Content Writing with 9% Plagiarism
- Academic Reviews Assistance
- Project Presentation Assistance
- Project Publication Assistance in Scopus Indexed Journals with Impact Factor above 2.5 for required candidates
- Accommodation Assistance for Students coming from outstations to Hyderabad
Topics / Titles Covered
Note:Due to certain intellectual constrains complete titles of the topics are not mentioned
Topics / Titles list under modification. Please whatsapp / message to 9014935156 to get Topics details
Types of projects that are focused under these fields:
1.
Golden Rice Project
Development of rice with increased levels of provitamin A to address vitamin A deficiency in developing countries.
2.
Bt Plant Cultivation
Implementation and assessment of cotton varieties engineered with Bacillus thuringiensis genes for pest resistance.
3.
Plant-Based Vaccine Production
Using plants to produce vaccines, such as the development of edible vaccines in bananas.
4.
Drought-Tolerant Maize
Creating transgenic maize with improved drought resistance to mitigate yield losses.
5.
Transgenic Papaya for Virus Resistance
Development of papaya varieties resistant to Papaya ringspot virus.
6.
Biofortified Cassava
Enhancing the nutritional content of cassava through genetic modification.
7.
Transgenic Potato for Late Blight Resistance
Developing potatoes resistant to late blight disease.
8.
Micropropagation of Ornamental Plants
Applying tissue culture techniques to propagate ornamental plant species.
9.
Herbicide-Tolerant Soybeans
Cultivation of genetically modified soybeans tolerant to specific herbicides.
10.
Improvement of Post-Harvest Traits in Tomatoes
Projects focused on extending shelf life and reducing spoilage in tomatoes.
11.
Bioremediation with Transgenic Plants
Using genetically modified plants to clean up pollutants from soil and water.
12.
Enhancing Oil Content in Canola
Developing transgenic canola with increased oil content for biofuel production.
13.
Engineering Nitrogen-Fixing Crops
Projects aiming to transfer nitrogen-fixing capabilities to non-legume crops.
14.
Virus-Resistant Squash
Developing transgenic squash varieties resistant to various viruses.
15.
Tissue Culture Propagation of Bamboo
Applying tissue culture to propagate bamboo for conservation and production.
16.
Transgenic Rice for Salt Tolerance
Creating rice varieties capable of growing in saline soils.
17.
Improvement of Aroma Compounds in Fruits
Projects focused on enhancing the flavor profile of fruits through genetic modification.
18.
Transgenic Fruit Trees with Reduced Allergens
Development of fruit trees with reduced allergen content.
19.
Enhancing Carotenoid Levels in Vegetables
Projects aimed at increasing carotenoid levels in vegetables for improved nutrition.
20.
Engineering Resistance to Fusarium Wilt
Developing crops resistant to fungal pathogens like Fusarium.
21.
Stress-Tolerant Ornamental Plants
Creating transgenic ornamental plants with improved tolerance to environmental stresses.
22.
Micropropagation of Medicinal Plants
Application of tissue culture to propagate medicinal plant species.
23.
Biofortified Wheat
Enhancing the nutritional content of wheat through genetic modification.
24.
Transgenic Alfalfa for Improved Forage Quality
Projects focusing on improved nutritional quality of alfalfa for livestock feed.
25.
Disease-Resistant Apples
Developing apples resistant to diseases like apple scab.
26.
Enhancing Flower Color in Ornamentals
Projects targeting the modification of flower color in ornamental plants.
27.
Engineering Cold-Tolerant Crops
Development of crops capable of withstanding cold temperatures.
28.
Transgenic Barley for Improved Malting
Improving malting properties of barley for brewing.
29.
Tissue Culture Propagation of Fruit Trees
Applying tissue culture to propagate fruit tree species.
30.
Transgenic Grapevines for Disease Resistance
Creating grapevines resistant to fungal and bacterial diseases.Types of Objectives that are focused under the projects.
Project Title (Sample): Enhancing Nutritional Content of Staple Crops through Genetic Modification
Objectives (Sample Types of Objectives)
1. Develop transgenic rice varieties with elevated levels of provitamin A (beta-carotene) to address vitamin A deficiency in regions where rice is a staple food.
2. Engineer maize plants with increased lysine content to improve the protein quality of maize-based diets.
3. Create wheat varieties with enhanced zinc and iron content to combat micronutrient deficiencies prevalent in certain populations.
4. Evaluate the effectiveness of biofortified crops in field trials to ensure that the genetic modifications translate to improved nutritional benefits.
5. Assess the stability of the genetic modifications across generations and under varying environmental conditions.
6. Monitor the expression of introduced genes and their impact on plant growth, development, and yield.
7. Collaborate with local farmers and communities to introduce biofortified crop varieties and promote their cultivation.
8. Establish partnerships with governmental and non-governmental organizations to facilitate the adoption of biofortified crops.
9. Conduct nutritional studies to measure the impact of consuming biofortified crops on human health and address any potential concerns.
10. Provide training and educational resources to farmers on cultivating, harvesting, and utilizing biofortified crops effectively.
Example of Research Objectives for specific project is as below:
Research Project (Specific Example): Enhancing Nutritional Values in Rice through Genetic Modification
Objectives (Example for specific project)
1.
Identification of Nutritional Deficiencies
Investigate the prevalent nutritional deficiencies in rice-consuming populations, focusing on key vitamins and minerals such as provitamin A, iron, and zinc.
2.
Gene and Pathway Exploration
Conduct an in-depth analysis of the genetic pathways associated with provitamin A, iron, and zinc biosynthesis in rice to identify potential target genes.
3.
Genetic Mapping and Prioritization
Perform genetic mapping and expression analysis to identify specific genes related to provitamin A, iron, and zinc accumulation. Prioritize genes with significant impact.
4.
Gene Expression Manipulation
Utilize genetic modification techniques to overexpress or enhance the expression of target genes involved in provitamin A, iron, and zinc metabolism.
5.
Pathway Engineering
Investigate metabolic pathways that influence the biosynthesis and transport of provitamin A, iron, and zinc. Modify pathways to enhance nutrient accumulation.
6.
Generation of Transgenic Rice Lines
Develop transgenic rice lines with modified expression of target genes, aiming to increase provitamin A, iron, and zinc content in rice grains.
7.
Characterization of Transgenic Lines
Conduct molecular and biochemical analyses to confirm the altered expression of target genes and the resultant changes in nutrient content.
8.
Nutritional Profiling
Perform nutritional profiling of the transgenic rice lines to quantify the levels of provitamin A, iron, zinc, and other nutrients in comparison to non-transgenic rice.
9.
Assessment of Agronomic Traits
Evaluate the agronomic performance of transgenic rice lines, including growth, yield, and resistance to biotic and abiotic stresses.
10.
Bioavailability Studies
Assess the bioavailability of enhanced nutrients in transgenic rice by conducting in vitro and in vivo studies to determine their potential impact on human health.
Detailed Work (Example)
1.
Genomic Data Mining
Gather genomic and transcriptomic data for rice to identify candidate genes involved in nutrient biosynthesis and transport.
2.
Target Gene Selection
Screen and select genes based on their functional relevance to provitamin A, iron, and zinc metabolism.
3.
Vector Construction
Design genetic constructs for gene overexpression and genetic modification of metabolic pathways.
4.
Plant Transformation
Employ genetic transformation techniques to introduce target genes into rice plants.
5.
Gene Expression Analysis
Use qRT-PCR and other techniques to verify altered expression levels in transgenic lines.
6.
Metabolite Profiling
Analyze metabolic changes in transgenic lines using advanced analytical techniques.
7.
Nutrient Quantification
Employ spectroscopic and colorimetric methods to quantify provitamin A, iron, and zinc levels.
8.
Growth and Yield Analysis
Evaluate transgenic lines in controlled environments and field conditions to determine growth characteristics and yield potential.
9.
Bioavailability Assessment
Collaborate with nutritional scientists to conduct bioavailability studies using simulated digestion and animal models.
10.
Ethical Considerations
Address ethical concerns related to genetically modified crops, considering potential environmental and health impacts.
Based on type of crop selected, objectives type and work for pattern will be optimised. Contact us on +91-9014935156 via WhatsApp for more details.
Note: NTHRYS currently operates through three registered entities: NTHRYS BIOTECH LABS (NBL), NTHRYS OPC PVT LTD (NOPC), and NTHRYS Project Greenshield (NPGS).